Maison Caffet invites us to discover a gourmet collection of chocolate eggs, refined entremets and praline bites, available ...

One of Europe's best hotels has recently chosen to play tribute to its past by opening a chocolate house for visitors.

Made from dark chocolate flecked with crunchy hazelnut praline, with a hollow half mini egg and a scattering of flaked almonds ... Made to a traditional recipe in a family-run bakery in Piedmont, ...

It also has dietary fiber, and antioxidants in the form of flavan-3-ols. The nuts are widely used in the confectionery industry. It is used to make pralines and blend them with chocolate. Hazelnut oil ...

using Piedmont hazelnuts and one of its signature dishes, bagna cauda. To make the hazelnut pesto, heat the oil in a large frying pan. Add the hazelnuts and season with the salt. Cook slowly until ...

Freshly brewed coffee and baked goods now greet passersby on First Hill thanks to Piedmont Café, a new addition to the neighborhood’s hangouts that echoes with the area’s time before the massive ...

Eagle-eyed fans of Nestle’s flagship KitKat brand have spotted a new hazelnut variety on UK supermarket shelves at Sainsbury’s, after the variant had previously only gained a release in Australia, ...