Some restaurants present you with a paper menu at the end of a meal, like Jônt in D.C., and Provenance in Society Hill. If a restaurant has just opened, I’ll ask the chef to autograph it. I welcome ...

"So if you see these ingredients on a menu, you're in for a treat." Related stories And don't forget about the bread "It is definitely worth trying an Indian restaurant that makes rotis and naan ...

MAYFIELD HEIGHTS, Ohio -- It’s the end of an era in Mayfield Heights as Otani Japanese Restaurant announced ... In recent years, Otani has expanded its menu to include a variety of vegan options ...

With international cinema becoming more and more accessible through streaming platforms, Japanese films have garnered global recognition for their cultural richness and refreshing storytelling ...

14, the acclaimed restaurant will offer a special candlelit dinner featuring a decadent Surf & Turf menu designed for two ... limited-edition Valentine's Day sushi and cookie collaboration.

Now, though, he said he has begun to implement his vision for the fine dining restaurant, featuring a new seasonal menu system. “I’ve been fortunate to always work in restaurants with seasonal ...

After watching these characters behave in the restaurant and learning about their indiscretions outside of it, The Menu encourages us to root for their demise. While you’re thinking ...

With a surge of new omakase restaurants and hand roll hot spots popping up around the city, Houston’s sushi scene is getting better and better, and there’s no better time than the present to indulge ...

In the 40 years since, the restaurant has grown into one of Japan ... Torikizoku offers a simple menu in Torrance with a wide variety of kushiyaki (any kind of skewered food), including yakitori ...

Jiro Ono is 99, but until last year he ran Sukiyabashi Jiro, his tiny sushi restaurant in a Tokyo subway station. It has 10 seats, now only accepts reservations through hotel concierges or other ...

Le Bois sans Feuilles is the latest iteration of legendary French restaurant La Maison Troigros ... are contrasted across class lines. With Menus-Plaisirs, his 47th feature and counting, Wiseman ...