Hosting a party is an art; nothing sets the mood like a spread of bite-sized delights. Any gathering with the right finger ...

Multi-level DC Vegan, Dupont’s dairy-free deli, cheese shop, and catering company, has some big changes to report.

Dorchester’s seafood hot spot has expanded to Brighton—now open at Boston Landing. Go kind of casual with a bowl of chowder ...

Love pizza rolls but wish they were a little bigger? This recipe for pizza egg rolls is for you. Make a big batch of these to ...

There’s no denying the versatility of chicken. Here are incredible side dishes that match any type of preparation, like BBQ, ...

The tapestry of restaurants in the Des Moines metro keeps getting richer with newcomers opening supper clubs and tasting menu ...

TOLEDO, Ohio — The sounds of sizzling oil and the scent of deep-fried fish are a sure sign that spring is near. The start of Lent is fast approaching and local spots have announced plans for one of ...

Fried food is a common dietary staple in the West. In the US, up to 36 percent of the population eats fast food—much of which is deep-fried—every single day. And in the UK, where a traditional English ...

Fried scallops are crispy, tender, and packed with flavor, making them a delicious seafood favorite. But the right side dishes and pairings can take them to the next level! Whether you prefer ...

After a safety lecture, members may consume magic mushrooms, whose psychedelic ingredient, psilocybin, can cause hallucinations and altered perceptions. Members can take the mushrooms at church ...

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Lion's mane mushroom (Hericium erinaceus) is an edible mushroom thought to have benefits in treating mental conditions like dementia and depression as well as physical conditions like stomach ulcers, ...