Like fennel seeds, anise seeds can be substituted for tarragon when you’re looking to replace the slightly spicy, ...

Fennel, with its distinct licorice-like flavor, is a culinary powerhouse that has become a staple in many African cuisines.

Fennel has a mild flavor that resembles licorice or anise and has a texture similar to celery. You can eat almost every part of the fennel plant, including the bulb, leaves, and seeds. The bulb is ...

You might even find it growing along the side of the road. Fennel is most notable for its anise or licorice-like flavor. Even ...

Digestive problems can sometimes make us feel really uncomfortable after a meal. Herbal teas, however, can act as a natural remedy in terms of solving digestive problems and improve gut health. Rich ...

Celebrity chef Carla Hall knows a thing or two about making a stellar batch of shrimp and grits. Here's why she swaps her ...