This sheet pan shrimp dinner with asparagus is absolutely delicious and incredibly easy to make. In just 25 minutes, you'll have a one-pan meal that's perfect for quick and easy weeknight dinners.

When Chef Darian cooks, we listen! Today he joined Mercedes in the kitchen to make his bbq and white wine shrimp and grits.

In a large bowl, toss the shrimp with the lime juice and 1/4 cup ... Transfer to a spice grinder and let cool, then add the crushed red pepper and grind into a powder. In a large bowl, whisk ...

garlic and crushed red pepper. Season the chimichurri generously with salt and pepper. In a large bowl, toss the shrimp with 1/4 cup of the chimichurri and refrigerate for 30 minutes. Light a ...

Crushed red pepper is a blend of dried red chile ... about 10 minutes. Stir in shrimp. Cook, stirring often, until shrimp are just cooked through, about 3 minutes. Stir in cooked pasta and shellfish.