Simon Rogan, who owns the award-winning fine dining restaurant, L’Eclume, in the village of Cartmel, is serving a one-off dinner. A ‘special’ evening will see the acclaimed chef whip up a feast in aid ...

New food hygiene ratings have been awarded to three of Westmorland and Furness’s establishments, the Food Standards Agency’s ...

FANCY treating your Valentine to luxurious grub but put off by the hefty price tag? We have good news – there are now 30 ...

THE highly coveted Michelin stars were unveiled at a star-studded ceremony last night (Monday) with restaurants in the region ...

Mr Gautam said their aim is to offer "casual dining" and to "keep the pub as a pub with good food on the side". He added: "When I speak to customers, they ask if I'm going to change the pub.

The new gastropub will launch in the former Jameson Tavern space. The owner of King’s Head Pub on Commercial Street plans to launch a second location of the gastropub in Freeport this spring.

Americans consumed a record number of dairy products in 2023, signaling that there’s room for both traditional products and innovative offerings within the sector.

Truly wonderful stuff. Besides being a great pub, the food at the Prince Arthur is knife-and-fork-down brilliant. The menu, consisting of small and large(ish) plates, naked oysters with moreish ...