Accompany this lentil stew with a blackberry-blueberry Spanish red ... about 1 minute. Add chicken broth, lentils, potato, carrots, and reserved chorizo; bring to a boil over medium-high.

Can also be made with tinned white beans or chicken thigh fillets instead of prawns - Liz & Max Haarala Hamilton ...

The vibrant dining space shines with gussied-up tapas like briny boquerones in vinegar and olive oil with citrus, perfectly ...

Ladle the stew ... chorizo, so it doesn't overwhelm the fish. Choose a combination of firm-fleshed white fish, such as cod, haddock, hake, and pollock. For the broth, use bottled clam juice or ...

The seasoned pork sausage chorizo is a staple of many Spanish and Latin American cuisines. It's often included in dishes like hearty chili con carne and can also be utilized as a flavorful booster ...

A simple sharing dinner recipe that you can eat with your hands, these chicken and chorizo quesadillas are simple to make and served with a homemade garlic mayo dip on the side. Great for movie ...

Chef Rachel Brattain from Bubba's 33 demonstrates how to make their cheesy chicken and chorizo nachos and a sparkling Berry Bliss mocktail. Bubba's has two locations in Michigan, one in Sterling ...

Tender chicken, rosemary, and garlic come together with great northern beans to create a scrumptious stew. White beans and chicken are a delicious combination that forms the base of this healthy ...

It freezes really well too. You can add potatoes to bulk it out. It also likes being served with boiled rice or good crusty bread. Use regular butcher’s sausages if you can’t get cooking chorizo and ...

Caldo verde is a traditional Portuguese soup made with Portuguese chouriço or linguiça sausage, dark leafy greens, onion, ...