Heavy cream is a versatile active ingredient typically used in numerous dishes, from soups as well as sauces to treats as well as baked products. Nonetheless, ...
Served with steamed basmati rice and homemade vegan naan, this dish offers a rich and spicy dining experience. Concluding the week on a sweet note, Sullivan prepares a silken tofu chocolate mousse, a ...
Dr Rupy uses silken tofu to give the sauce a wonderful creaminess and extra protein. Each serving provides 743 kcal, 28g protein, 53g carbohydrate (of which 7g sugars), 14g fat (of which 2g ...
Make bibimbap even better with this vibrant vegetarian version. This vegetarian bibimbap bowl trades the traditional beef for silken tofu, with flavour coming from a quick and easy garlic broccoli ...
Juicy tofu burger, a sweet, spicy dressing and mountains of fresh, crunchy vegetables – Gaz Oakley's vegan tofu burger is a flavour bomb! Each serving provides 465 kcal, 18g protein, 60g ...