To make sabudana khichdi, you need one cup of sabudana, two medium-boiled potatoes, boiled and diced, 2-3 chopped green chillies, a tablespoon of chaat masala, dried mango powder, one teaspoon of ...

Serve the sabudana tikkis with tomato sauce or green chutney. Sabudana khichdi is another frequently-prepared fasting meal in India. It is made with tapioca pears, roasted peanuts, potatoes ...

A classic breakfast dish! Cook sabudana with spices, peanuts, and potatoes to make a warm, savory khichdi. Spicy and filling! Add sabudana to upma with veggies and seasonings for a light yet ...

Sabudana is a staple ingredient in fasting recipes and is commonly used to prepare sabudana khichdi, vada, and cheela. Sabudana is the hero of this dish, so wash it thoroughly before cooking. This ...

A dish made with tapioca pearls (sabudana), potatoes, peanuts, and spices. Soaked sabudana is sautéed with potatoes, peanuts, ...