While spaghetti, angel hair and similar pasta types are normally made with either an extruder or specialized ... The individual strands, however, are too small to be seen without the aid of ...

If there’s one thing most people can agree on, it’s that a hearty plate of pasta is always a good choice. Heavy with Italian tradition, Chicago is home to some of the country’s best red ...

Marchi makes pasta for a living as chef de cuisine at De Majo Restaurant & Terrace and outlines for us the seven biggest misnomers related to cooking the Italian staple. "Cooking pasta isn't ...

There are also plenty of Italian American red sauce joints and choose-your-own pasta places. Whether diners are looking for quaint neighborhood trattorias, airy garden settings, or enchanting ...

In the last few years, Portland has built itself a remarkably robust Italian food scene ... cuisines and classic dishes from across Northern Italy. Along with pasta — which can be anything from ...

Small business owners that rely on eggs for their products are facing sticker shock because the usually reliable staple is in ...

with breezy coasts for soaking in gently cooked seafood or hillside hideaways better for satisfying pasta. While Italian immigrants and its culture have had a long history in Southern California ...

bringing our quality craftsmanship and passion for Italian cuisine to a new generation of consumers.” The company makes 100 million pounds of pasta a year. Shapiro sues Trump administration over ...

Pasta, osso bucco, risotto, and pizza — the Las Vegas Valley is home to many Italian restaurants, ranging from the pricier ones on the Strip such as Carbone and Matteo’s at the Venetian to the ...

“We didn’t want to be considered an Italian restaurant, because we don’t offer risotto, we don’t offer meat or fish or pizza. Just pasta,” she said. “And also our goal is to be the ...