If enough oysters grow into a harvestable size, reefs can be reopened, said Jennifer Pollack, a conservation researcher at the Harte Research Institute for Gulf of Mexico Studies at Texas A&M ...
Grilling oysters is a simple way to add a smoky flavor with a sweet, savory sauce of melted spicy butter. Plump, tender oysters are grilled to perfection in this recipe from Bobby Flay.
"When the temperatures start to drop in Charleston, South Carolina, it's time for an oyster roast," Juan and Gee Smalls, the chefs and owners of Virgil's Gullah Kitchen and Bar in Georgia ...