1. Wash the thighs of the chicken well, remove the feathers if available, and put them in a bowl. 2. Add soy sauce, oil, salt and spices to the chicken. 3. Stir, cover the bowl with plastic wrap and ...
To make the most of chicken thighs, try this recipe Nathalie Dupree first shared with The Post and Courier back in 2020: Preheat oven to 450 degrees. While the oven is preheating, oil a small ...