Is there such a thing as a Dijon mustard substitute? Mustard mavens who delight in slathering this pungent condiment on everything from French fries to ham and cheese sandwiches may be hard ...

French bristro salad on a plate topped with boiled eggs, ham, and chevre - A.J. Forget/Mashed Salads don't always get their due. It's understandable -- it is easy to make mistakes with salad and ...

Red Wine Vinaigrette with Dijon Mustard If you’re tired of the same old store-bought salad dressings or want to add a gourmet ...

Chicken breasts – they vary widely in size so for a family of 4 I tend to use 2-3 chicken breasts and slice them in the middle as if I’m making cutlets. This recipe would taste great with ...

The mustard plant is most well known for its tiny, yellowish seeds that produce one of the most popular condiments on Earth, mustard. But for centuries, a range of cultures have used the plant ...

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Place yellow mustard, mustard, honey, cinnamon and salt in a glass or stainless steel vessel and cover with vinegar to come up about 1/2" above the mixture.

Nordland said, "Ina Garten says store bought is fine, but nothing beats Montana raised beef." To make these sliders, you'll need at least 1 pound of thinly sliced roast beef, a pack of Hawaiian rolls, ...

Raye’s Old World Gourmet Mustard. It’s made Eastport in the traditional French Dijon-style and is a staple ... all-purpose is my everyday flour, I tap this local spelt flour to make fresh ...

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