There are mortadella party sticks from Saturday Night Pasta, Julia Busuttil Nishimura’s versatile gnocco fritto, Mitch Orr’s ...

Based on a classic grinder sandwich, this hearty salad combines Italian herbs and deli meats, crunchy romaine, zippy ...

If you love hearty, flavor-packed sandwiches, the Muffaletta is about to become your new favorite. This New Orleans-bor ...

The sleek storefront may initially come off as unassuming, but I can assure you that their creations are anything but.

Sandwiches come in all different shapes and sizes across New York City, but which iconic ones are worth trying? Here is our ...

Jay Bayer, who also co-owned former Jackson Ward restaurant Saison, is teaming up with Bingo colleague Adam Stull on the ...

Chef Ron from Sunday’s Kitchen joined Today in Amarillo on Tuesday morning and crafted tasty Muffuletta Flat Bread. Check out ...

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The restaurant on the 47th floor of the Marriott Marquis in Times Square is reopening under the management of Danny Meyer’s ...

On Saturday night in New Orleans, chef Mario Carbone was waxing poetic about a muffuletta bread stick. “It’s so ...

A popular Westchester restaurant has been named one of the best in the country. Here's what you need to know before you go.

The West Omaha restaurant has slid comfortably into middle age, while retaining the reason that diners, including Sarah Baker ...