Skip chhole chawal and try falafel, or replace baingan bharta with baba ganoush! With a similar set of basic ingredients, ...

Muhammara is a mezze dish you’ll see on the starters section of the menu at any Middle Eastern restaurant. It’s a spicy mix ...

Mezze, a style of dining in ... is a style of eating that's popular in the eastern Mediterranean, North Africa, the Balkans, Western Asia, and the Middle East. This includes countries such as ...

Over the past five years, Hong Kong’s appetite for Middle Eastern fare – sizzling chicken, lamb, and beef, tangy spices, focus on dips and mezzes – has grown manifold, embraced within the local scene.

If I want to impress my family without the effort, I'll make this Middle Eastern Mezze Plate. The oven does most of the work! Everyone — including the kids and husband — can build their own dinner.

A little lighter, the sholeh zaard, traditional Persian rice pudding with saffron, served cold, is the perfect end to the ...

Everybody eats, but who gets to define what good food is? Get the latest with our SBS podcasts on your favourite podcast apps. Watch SBS On Demand Bring the world to your kitchen Eat with your ...

For those new to Ramadan, suhoor is the meal eaten before sunrise, before the daily fast begins. Restaurants and Ramadan ...

This Ramadan, Dubai has upped its game with some of the most glamorous Ramadan tents and majlis the city has ever seen. This ...