Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...
I use a simple recipe that’s been in my family for a few generations (but I make no claims to its provenance). We’ve modified it over the years depending on which ingredients are on hand and ...
to flatten the cookies and make the edges neat. Bake the sheets one at a time, pulling the cookies from the oven halfway through baking to sprinkle the tops with salt. The cookies will be a little ...
studio! Carmel Firefighter Tim Griffin brought his two daughters to help make a simple, no-bake recipe. Host Felicia Michelle also brought along her two nephews to join in on the fun. The ...
Toasting adds some flavour and drys the sheets out so they’ll break apart easily. Crumble the nori sheets into small pieces and then place in a food processor along with the salt and the chill flakes.