But today, that tradition is all but dead: Katelnikoff is the last skipper running a commercial fishing boat from Ouzinkie’s ...

The board changed the Southeast Alaska King Salmon Management Plan to increase the sport allocation for kings; it reduced the ...

Fish sandwiches are a staple among fast food restaurants, providing an option for those who don't want a burger. But what ...

Perched on the waterfront like a cheery, oversized Lego creation, the Alaska King Crab Company in Ketchikan is a feast for ...

A permitting system designed in the 1970s was supposed to make Alaska’s commercial fishing industry more sustainable and more profitable. But over the last 50 years, it has hollowed out many ...

Eight feet of ice, freezing temps, and 40-pound sheefish make for an arctic adventure. Here's what it's like ice fishing for ...

ANCHORAGE, Alaska (KTUU) - The invasive Northern Pike, was first discovered last spring when Alaska Fish and Game Fisheries Biologist Parker Bradley was testing boats in Finger Lake and noticed a ...

Alaskan commercial salmon harvest was approximately 450 million pounds —the lowest harvest recorded since 1985. While warming ...

A month-long art show at Black Spruce Brewing Company, 3290 Peger Road, is showcasing works by six Alaska-based artists using ...

Glacier Brewhouse has been a staple of the Anchorage dining scene for years, beloved by locals and visitors alike. It’s the ...

The successful audit means Alaska’s salmon fishery has managed to maintain its MSC certification for 25 years after ...