These homemade empanadas are filled with a gooey cherry pie filling, though you can get creative and fill them with any sweet filling you'd like.

This homemade Argentinian empanada dough is a tender, flaky crust that wraps history, tradition, and love into every bite.

Elena Neufeld grew up on a farm near Margaret, Manitoba. She loves photography and film and is a member of the UKC women's ...

One of the things I always stress about is making the perfect dinner menu setup! Like, I want everything to be delicious, ...

Campus pizzeria Manolo’s Pizza & Empanadas makes delicious pizza and handmade empanadas, and now they’re bringing their ...

Turn oxtails, an affordable beef cut that’s easy to prepare, into braised Caribbean stews, simmered soups like Vietnamese pho, pasta dinners, and even empanadas. Here are tips on how to prep oxtails, ...

Get the Air Fryer Tostones with Cilantro Dip recipe. When you stuff flaky dough with meat and spices, it's hard to go wrong!