Looking for a savory, buttery, and flaky treat to serve at Easter brunch? These Cheese Scones are the perfect addition!

These cheddar Cheese Scones are filled with tender chunks of ... If you are new to scone baking, they really are very quick and easy to make, and they bake in about 22 - 25 minutes.

Mary Berry’s cheese scones are wonderfully soft on the inside, with a slight crispness on top, making them the ideal snack to enjoy with a cup of tea. Ready in just 20 minutes from start to end ...

The perfect savoury cheese scone recipe – best eaten warm spread liberally with butter! These scones are so easy to whip up for lunchboxes or picnics. Each serving provides 143 kcal, 3g protein ...

Yes that’s cheese scone, not just puny cheese scones. One great big mound of cheesiness to be broken into smaller pieces after it’s cooked. Who can resist? Preheat the oven to 200C/400F/Gas 6.

Grease the air fryer with some olive oil and preheat it to 180C for two minutes before adding in the scones. Cook the cheese and chive scones for 12 minutes or until golden. Depending on the size ...

Thanks for sharing your fantastic cheese scone recipe. I had been despairing for some time that I was never going to bake a great scone. I’ve tried so many recipes and failed. I love to bake and ...

This recipe allows for both sweet and savoury versions, with a simple adjustment of ingredients ... If you are making savoury scones, add 75g of cheese and smoked paprika and mix in.

Scones are a classic food to bake and easy for novice bakers to have a go at. But if you want to get them right first time or perhaps perfect the recipe you have been using, a Great British Bake Off ...