Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

Turning off our ovens for this review, we lined up all of the best air fryers we could get our hands on, to see which ones ...

Making spring rolls is a fun activity, and they taste best when freshly fried. When you make them at home, you can completely ...

It wouldn’t be fair to say that I bought an air fryer simply to reheat french fries, but it would be disingenuous to claim ...

Because of its light flavor, high smoke point, and smooth texture, canola oil is one of the most versatile cooking oils. You can use it in a number of dishes and cooking methods, like: Because ...

KP’s Place in Auburn, a humble hole-in-the-wall spot, serves up chicken so good it’s worth every bite! Nestled in the heart ...

Resorts like the Waldorf Astoria Los Cabos Pedregal have made restorative sleep a priority for travelers in 2025 ...

Looking for new fast-food items to try? Expand your horizon with these new breakfast, lunch, and dinner meals from McDonald's ...

Well, maybe it's time to take a trip down memory lane and rediscover some pantry staples Grandma swore by. These timeless ...

Michelle Wood and the owners of Forestville’s newest restaurant, BaSo, serve up special feasts for Lunar New Year.