Of course, you can eliminate my cooked frosting and enjoy this old fashion snack cake plain cut into squares. Seriously, it is also delectable by itself without adding that rich coconut icing.
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German Chocolate Poke Cake – A Moist & Decadent Twist on a ClassicIf you love German Chocolate Cake, get ready for a next-level dessert that’s extra moist, gooey, and completely irresistible.
slightly softened 3/4 cup heavy cream 3/4 cup canned coconut pecan frosting Chocolate syrup for drizzling Extra cookies to garnish (optional) Place the cookies, coconut, & pecans in a food processor.
Aerial view of open can of coconut milk with spoon - PawelKacperek/Shutterstock ...
Glasses of coconut milk and a dish of coconut meat. - Tati Liberta/Shutterstock ...
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Most of my adolescent free time was spent in the kitchen making Thai food with my mom. She was firm in the practice of using up every last bit of an ingredient. If there was any leftover coconut ...
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That’s why I’m so excited about a new frosting method I just discovered! It’s made using gummy bears or gummy candy, and it looks like a fun, colorful twist on classic buttercream. Chef and content ...
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