various root vegetables in front of a wintry mountain scene - Static Media / Shutterstock / Getty ...

Its rhizomes and roots are ground to add color and flavor to different dishes. This root vegetable has a bitter and mustard-like taste, so I don’t highly recommend eating raw. Its curcumin content can ...

Root vegetables are a delicious and nutritious addition to any garden, and Illinois’ climate makes it possible to grow various crops in the early season. This guide focuses on increasing cool-season ...

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The best way to get these vegetable chips from Eat Like you Give a Fork, The Real Dish on Eating to Thrive cookbook uber-thin is by using a mandoline slicer. We suggest pairing with fresh hummus and ...

If my erstwhile editor had asked me for “root vegetables”, I would have had a far easier time (and a vast list of ideas). To my shame, I have only recently discovered the full extent of what ...