A large new study is among the first to suggest a link between cured meats and higher rates of dementia and worse cognition ...
Some studies show that eating too much red or processed meat can increase the risk of cancer, especially colorectal cancer.
Follow one of these two diets to lower your risk of developing cancer and increase your chances of living longer, says ...
Research highlights the critical role of red meat in providing essential nutrients like iron, zinc, and B12, particularly for ...
The symptoms of pancreatic cancer can be nonspecific, which means identifying the disease is often a challenge.
Plant-based meat products also typically contain some fiber — a nutrient associated with reduced risks of Type 2 diabetes, colorectal cancer and heart disease. An Impossible Burger has five grams, a ...