Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out ...

Pop the coconut into a non-stick frying pan and toast until lightly golden ... put them in a pestle and mortar and roughly grind. To make the cake, put the eggs, sugar, cinnamon, ground fennel ...

You may need to heat in a small pan or give it a blast in the ... serving plate and spread or pipe over the coconut buttercream. Place the other cake layer on top. Scatter the passion fruit ...

4 ounces cream cheese, softened 1½ cups powdered sugar ½ teaspoon vanilla extract ¼ cup sweetened shredded coconut, toasted 2 tablespoons whole pecans ...