How a Mark Cuban-Backed, Plant-Based Cheese Brand Convinced Non-Vegans to Give It a Try
With offerings ranging from cave-aged brie to Swiss fondue, Rebel Cheese is on track for its biggest year yet.
来自MSN1 个月
Can You Eat Moldy Cheese? It Depends on These 2 Factors, Says an Expert
“The seafoam greens of mold that grow on the inside of a blue cheese are not necessarily wanted on the outside of Brie.” That is, if there’s new growth on the cheese you bought from the ...
来自MSN2 个月
Is Brie Cheese Seriously Going Extinct?
Read more: The History Of Corn Flakes Is Even Worse Than You Knew The crisis that puts Brie cheese in danger is the looming extinction of the specific mold used to make it. Penicillium camemberti ...
WOOD-TV1 个月
With $98K grant, Michigan cheese manufacturer is putting a new spin on brie
BENTON TOWNSHIP, Mich. (WOOD) — A cheese manufacturer in the Benton Harbor area is using a $98,000 grant to reintroduce “slicing brie,” putting a more user-friendly spin on the traditional ...
Business Insider3 年
How traditional Brie de Meaux cheese is made in France
which is one of the seven farms making Brie de Meaux, and the only one that makes it fermier, which means from the farm, which means that the cows are milked here and the cheese is just made 100 ...
Business Insider3 年
How French Camembert is made using a traditional recipe
after a priest from Brie shared cheesemaking tips with her. Although Marie really existed, it's probable that the cheese originated a few centuries earlier, in the 12th century. But thanks to ...