This is one of my favourite pies ... Add the potatoes to the pan, along with some salt and pepper, and cook for 30-35 minutes more or until the potatoes are soft and the meat tender.

The recipe can easily be halved for a smaller pie. Heat 2 tbsp vegetable oil in a large saucepan and gently fry 2 chopped onions for 10 minutes until golden. Stir in 750g diced potatoes and cook ...

The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and ...

We love our beef pies and we hated the idea of giving ... Spoon a sixth of the mince and potato mixture into the pie case. Brush the overhanging edges with a little milk. Roll out the smaller ...

Press the pastry to the edges of the tin. Evenly fill each pie with the meat and potatoes. Roll out the remaining pastry and cut out tops for the pies. Fold the pastry over and into the middle of ...

A meat and potato pie was sent 100,000 ft into the sky to test it to the extreme. It took off from Wigan which is well known for its pies across the UK. Science enthusiasts SentIntoSpace did it to ...

The following excerpt is her recipe for a classic Barbadian sweet potato pie. This sweet potato dish is traditionally served on Sundays or on special occasions. The topping is stunning ...

Shepherd’s pie (and its close sibling cottage pie) is usually made with meat, but here’s how to make a hearty, nourishing ...

This five-star recipe descends from the Argentine way of making these little meat pies. Make the dough ... turning the mixture with a spatula. Add potatoes, garlic, thyme and marjoram, and ...