I don’t want hooked carp to plod around in the peg ... If the swim starts to slow, I’ll fire in meat via a catapult. The noise pulls any fish back in that might have drifted away.

Other freshwater fish like crucian carp, perch, and bream were cooked in a similar way ... wrote a lot about meatless Christmas Eve dishes for those who in fact did not eat meat all year round due to ...

Fish such as roach and skimmers can suck ... but it also increases the chances of there being meat on the deck when the carp arrive. As they start to move around the peg, the commotion will ...

The U.S. Fish & Wildlife Service said one species on the list is “surprisingly tasty” when grilled, blackened, or made into “crispy fish cakes.” ...

Oh, and their teeth are sharp. "Luckily, they’re delicious with a firm, white, and flaky meat," FWS wrote. They suggest trying them grilled or fried and in fish tacos. Several species of carp — ...

"Their meat is often called 'chicken of the trees' for its mild flavor," the USFWS says. The carp species are high-jumping and can outcompete native fish, the USFWS says. "Here’s the good news ...