The clip features a bowl full of millet khichdi, along with some other delicacies including Gajar Gobhi Shalgam ka Achar. "Thank you so much for this delish Barnyard (sanwa) millet kichdi", Neetu ...

During winter, warming millets like bajra are used to prepare rotis, khichdi, and porridges, providing energy and keeping the body warm. In summer, lighter millets like barnyard millet and foxtail ...

Over 50 individuals were hospitalised in Nanded district of Maharashtra on Sunday for food poisoning after having 'bhagar' ...

Serve the khichdi by adding green coriander and pure ghee on top. On Makar Sankranti, people also make and eat millet khichdi. Millet khichdi keeps the body warm. For this, soak the millet in ...