Much has been written about wine-and-food matching -- no wine book is published without a whole appendix on the subject -- but books and rules can only take you so far. There's no substitute for ...

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Opinions expressed by Forbes Contributors are their own. David Thomas Tao is an NYC-based spirits writer and media producer. Champagne—and other sparkling wine categories—are having a food ...

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The wine shouldn't be too strong and overpower the food, she says ... This wine is not too acidic, making it an excellent ...

browse our gallery below for the best wine styles to match with different cakes (plus shopping recommendations if you get stuck) and set yourself up with our food-booze pairings. Bag yourself a ...