However, despite this categorization and familiarity, white chocolate is quite different—in fact, it shouldn’t even be considered chocolate at all. Primarily made from cocoa butter ...

You don't want to spend all day in the candy aisle researching chocolate. Skip the rest and go for the best with this ...

While milk chocolate, dark chocolate, and white chocolate are all popular, many people prefer one over the others. However, ...

Better brands of white chocolate are made with a high proportion of cocoa butter and real vanilla. Avoid anything with vanillin. Keep white chocolate in a cool, dry place for about six months (it ...

Cocoa butter is mainly used in manufactured foods. It’s then added to milk and white chocolate, confectionery and baked goods to give them a richer flavour and smoother consistency.

Bittersweet, milk and white chocolate — plus a good dose of cocoa powder — are all invited to the brownie dance floor.

After moving to Sicily for a simpler life, former investment banker Simone Sabaini helped to reinvent Modica’s sweet scene.

So James is making a whisky and white chocolate croissant bread and butter pudding! 2. Melt the butter in a pan, tip the croissants into an ovenproof dish, pour over the butter and soaked sultanas 3.