About Bengali Style Chana Dal Recipe: A delicious lentil dish cooked with Bengal gram or chana dal, this dish of dal is flavored with coconut, ghee and an assortment of whole spices. Bengali Style ...

A warming, chunky dal from Bengal that's packed with protein and cheap to make. The tarka really brings this chana dal to life, so don't be tempted to skimp on the toppings. Serve with roti ...

Made with chana dal and jaggery, this kheer can be a healthy way to satisfy your sweet tooth. Try it out! You probably have dal every day but do you know the health benefits of the various ones?

Mix the cooked dal into the pot, add homemade Udupi sambar powder, tamarind water, salt and a little jaggery. Simmer for 5 ...

See Quinoa Upma, Turmeric Potato Rice, and Pumpkin Bhaji Bengal gram, often known as chana dal, is a staple food in India. It also goes by the names gram lentil, split chickpeas, or baby chickpeas.

About Chana Dal Halwa Recipe: Chana dal has a richer flavour than other pulses, which helps in the preparation of a mouth-watering halwa. Soaked and ground dal is sautéed till a rich aroma is achieved ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. The highest market price of Bengal Gram Dal (Chana Dal) in ...

Layering up garnishes when serving this chana dal makes it taste extra special. This dal is topped with a tarka, tamarind sauce, crispy onions, root ginger and fresh herbs. Each serving provides ...

Take necessary precautions while giving money or product in advance. *Take necessary precautions while giving money or product in advance. What is the highest market price of Bengal Gram Dal (Chana ...

End the auspicious occasion of Shab-e-Barat with a delicious bite of flavour and tradition. You have to try this chana dal ...