Slightly earthy and nutty, this nutrient-dense flour is used in a wide range of global cuisines. Here’s how to stock up — and use it in your cooking. The gluten-free flour aisle is rife with ...

What's the difference between Cassava vs. Tapioca Flour? Discover the distinctions including their processing methods, texture, and versatile applications in cooking and baking. Cassava flour is a ...

The Nigerian Senate has advanced efforts to mandate the inclusion of cassava in flour production and its derivatives.

The Senate has passed for a second reading a bill that seeks the inclusion of 20 per cent high-quality cassava flour in wheat ...

A bill seeking to make it compulsory to include cassava in wheat flour production has passed a second reading at the Senate.

According to the Senate, the use of cassava in wheat can significantly reduce the cost of importation of wheat, which presently stands ...

YARP Foods, one of the winners of the KIC 2024 AgriTech Challenge Pro, has officially launched its new cassava flour ...

In a significant stride towards advancing agribusiness inno­vation and boosting local food processing capacity, YARP Foods, ...