Cook the Welsh cakes a few at a time for 2–3 minutes on each side, or until golden-brown. Remove from the griddle and dust with caster sugar while still warm.

Put it on a direct heat and wait until it heats up. Place the Welsh cakes on the griddle and cook for 2–3 minutes on each side, or until caramel brown. Remove from the pan and dust with caster ...

Around 150 talented chefs, front of house staff, apprentices and students from across Wales will showcase their skills over ...

The head chef at the Principality Stadium in Cardiff has added the Welsh Vegan Chef of the Year title to his list of honours.

A Welsh chef will enjoy the ultimate white Christmas - on Boaty McBoatface's maiden voyage to Antarctica. Steve Carpenter, 49, from Caerphilly, is a cook steward on the exploration ship ...

A breakfast event in Cardiff, which is sponsored by Welsh Liberal Democrat leader Jane Dodds, will hear from Huw Irranca Davies, deputy first minister and cabinet secretary for climate change and ...

The Michelin guide review says: "Come for afternoon tea or for dinner at either 6 or 8pm. Welsh produce takes the lead on the concise, classically based monthly menu." Sheeps and Leeks is a 20 seat ...

The nutritional benefits of Welsh red meat were highlighted at a gym event. Hybu Cig Cymru – Meat Promotion Wales (HCC) teamed up with PureGym to share the benefits of PGI Welsh Lamb and PGI ...

Angharad Thomas won a silver medal and best in class for the cocktail mixology challenge at the Welsh International Culinary Championships at the ICC in Newport. She also won a bronze medal for her ...