Assemble salad: Pour dressing into a large bowl. Roll lettuces in dressing to coat. Transfer salad to a platter. Sprinkle with dulse seaweed and nutritional yeast. Top with sliced radishes.

(You can use the remaining roasted garlic in the Vegan Caesar Dressing--2 roasted cloves for every 1 clove--or use it to flavor toast, purees, soup, and so on.) Toss the bread in the oil and ...

Heat oven to 425°F. Rinse chickpeas; pat very dry with paper towels, discarding any loose skins. On a rimmed baking sheet, ...

Or, you can easily make vegan feta using tofu. This salad can also be served as a side dish to any meal. Caesar salad can ...