These Kofta balls are soft on the inside and have a crispy outside. Before serving, the Koftas are dipped in a savory curry.

About Vegetarian Nargisi Kofta Recipe | Kofta Recipe: Vegetarian Nargisi Kofta is a Mughlai dish that boasts of rich, aromatic flavour and spice. It is a great paneer recipe to cook for a special ...

A great option to have vegetables in a spiced Indian gravy Ingredients Ingredients: 4 tbsp carrot 4 tbsp beans 8 tbsp cauliflower 8 tbsp green peas 200 gms or ½ cup diced tomatoes 2 tbsp ...

In a large bowl, mix all of the ingredients for the kofta thoroughly. Heat oil in a kadhai on medium flame. Take heaped teaspoons of the kofta mixture and deep fry them until golden brown. Set aside.

Springdale School District has partnered with Apple Seeds Inc. to teach students about where their food comes from, ...