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In a different scenario, cashewnut farmer Karisa Nzaro of Tezo village, Kilifi District, sews a sack full of unshelled nuts and looks distraught as he waits for a buyer. At Sh20 per kilo ...
The process of making peanut butter starts with the buying and collection of unshelled peanut from farmers. It is important to get the groundnuts whole and unshelled to avoid seed contamination.