Photograph: Daniel Iskandar But if old is gold, then why doesn’t the younger crowd see the appeal of Teochew porridge, or ...

We also tried Teochew dim sum such as Steamed Yam Bean Dumpling (RM12), Glutinous Dumpling (RM15), Steamed Teochew Vegetable Dumpling (RM18) and Steamed Pork Dumpling, Crab Roe and Mushroom (RM22).

Born into a family of dim sum makers who ignited his passion, he apprenticed in Melaka ... There’s also Classic HK Siew Mai (S$3 for 3 pieces), Soon Kueh (S$1.50), Teochew Png Kueh (S$1.50) and ...

Dim sum chef Jordan Chin said black caviar was chosen ... Another highlight at the restaurant, which serves Teochew and Cantonese dishes, is Crispy Taro Dumpling. With a crisp outer layer and ...