This tater casserole has been a family favorite for years. It’s simple to make, kid-friendly and the perfect comfort food for a hectic evening. 1 family sized can cream of chicken soup (26 oz.) ...
Tater tots get baked until golden brown and crispy on top in a dish ideal for a large gathering. Ryan Liebe for The New York Times To make this recipe ahead, allow the casserole to cool completely ...
Spread out the tater tots in an even layer, and bake them at 350 degrees until they’re tender and slightly golden. While they’re warm, get in there with your clean hands and mush them up ...