We recommend storing pecan upside-down cake in the fridge. Store it in an airtight container, and consume it within four days for freshest taste and best texture. Part of the beauty of this cake ...

Pumpkin pie spice and sour cream make this pecan pie ... Serve the cake as a brunch treat, with afternoon tea, or as a dessert with a dollop of whipped cream. To flip an upside down cake, run ...