Taste and adjust the seasoning as necessary. Serve the tarka dal alongside the cooked rice. In September 2023 this recipe was costed at an average of £4.53 when checking prices at three UK ...

Place the lentils and 900ml/1¾ pints of water into a saucepan, stir well and bring to the boil. Skim off any froth that forms on the surface of the water with a spoon. Cover the pan with a lid ...

Home-style Punjabi lentils. One of the most basic types of dal, golden, muted and soothing. Requires 1 hour soaking time. 20 mins 1 hr 2 -4 Soak 200g chana dal for an hour in water that you’ve ...

Home-style Punjabi lentils. One of the most basic types of dal, golden, muted and soothing. 20 mins 1 hr 2 -4 200g chana dal (split chickpeas), yellow split peas or split red lentils ½ tsp ...

Spoon the tarka on top of the dal, sprinkle with fresh coriander leaves and serve. Rick says: “The thought behind this recipe was to come up with a dish that uses all the vegetables currently ...