Bread pudding is such a classic and comforting dessert: Who doesn't love a soft sweet dish of custardy bread that gets a little buttery and crispy on top? Bread pudding has origins dating back to ...
To decorate, heat the ghee (or butter) in a pan over a medium heat, add the cashew nuts and pistachio nuts and fry for 2-3 minutes, or until golden-brown, then stir in the sultanas. Spoon this ...
Pain patate is a Haitian sweet potato pudding made from sweet potato, coconut, evaporated milk and spices. It is found throughout the Caribbean, with recipes and methods varying from island to island.
Cooks' notes: Sweet potatoes can be baked and mashed 1 day ahead. Chill, covered. Chestnuts can be soaked, drained, and chopped 1 day ahead. Chill, covered. Recipe by Scott Peacock, Gourmet ...
About Pistachio Phirni: Phirni is a classic Indian sweet pudding made in north india on festivals like Eid and on other celebratory occasions. This phirni recipe here is made of Pistachios instead of ...
What could be simpler? With the result promising a soft, sweet pudding with pops of juicy blueberries, there’s a whole lot to love with very little effort involved. And who could resist Lottie ...