Cabbage Fried Rice. Stir-fry cabbage with rice, veggies, and sauces for a quick meal. Kimchi. Fermented spicy cabbage packed ...

A whole cabbage is stuffed with a rich meaty filling and cooked gently for 2 hours until tender. For this recipe you will need a 6 pieces of clean muslin. Blanch the cabbage leaves in boiling ...

You want as many whole, large leaves as possible ... Repeat with all the other leaves and stuffing. Place the stuffed cabbage leaves fairly snuggly in a large saucepan or flameproof casserole ...

To accomplish that, an important rule of thumb to remember is that the key to more affordable (and abundant) home cooking ...

Once the rolls are frozen, it's best to take the same care in reheating them so they don't end up soggy or with an interior ...

We rarely opt for this variation of stuffed cabbage rolls because, while shredded sauerkraut is almost effortlessly ...

Stuffed cabbage rolls for dinner? It's always a good idea, especially when you have young cabbage. It's more tender, so the rolls cook quickly and are incredibly tasty. This dish has another secret.

When storing a whole cabbage, place it in a plastic bag ... better if the core is hollowed out and a wet paper towel is stuffed in the hole. 200 grams spring cabbage, 1 thin deep-fried tofu ...