These healthy purple muffins are packed with good stuff. They're tasty, too, so perfect for both adults and kids. Preheat the oven to 180C/350F/Gas 4. Line a 6-hole muffin tray with paper cases.
Preheat the oven to 425℉. Line a 12-cup standard muffin pan with paper liners, or grease with nonstick cooking spray. In a large bowl, whisk together the all-purpose and whole wheat flours.