Drizzle the steaks with olive oil to ensure that the rub sticks. Cover with dry rub to just coat each side of the steak, then add a pinch of salt. Put the steaks on the grill and cook for 30 ...

Crafting the perfect steak sandwich starts with choosing the right cut of beef. The meat should be simultaneously juicy and flavorful -- essential qualities for the simple yet decadent sandwich.

Marcus Wareing takes the steak sandwich to a whole new level ... Fry until the fat is rendered and the meat is crisp. Remove the bacon and pancetta from the pan with a slotted spoon and set ...

“Grew up with Sweet Steaks all over the South Side.” “…we got one steak sandwich, add hot peppers, extra cheese…” Rounds’ wife, Lakeesha, runs the business with him. The sandwich ...