People are always on the lookout for natural and organic ways to help their pepper plants thrive. One method that has gained in popularity in recent years is to sprinkle coffee grounds around ...

Spoon the vegetable mixture into the roasted peppers, filling them generously. Sprinkle with mozzarella. Put the peppers back in the oven for 3–5 minutes, until the cheese starts to brown and melt.

A pear patina: Grind boiled and cored pears with pepper, cumin, honey, passum, garum, and a bit of oil. When the eggs have been added, make a patina, sprinkle pepper over, and serve. Poach the ...