Spicy Grilled Shrimp are a fun meal or appetizer. The char from the flames helps bring out the shrimp’s natural sweetness, ...

A bag of frozen cooked shrimp is my trick to hosting made easy. Once thawed, they can be chopped and mixed into a gochujang-spiced mayo, which recalls the taste of your go-to sushi roll.

To prepare the Spicy Shrimp: Heat the olive oil in a large, heavy frying pan set over medium heat. When hot, add the sausage and cook, stirring, until lightly browned, 3 minutes. Add the green ...

If you’re a fan of tacos with bold flavors, you’ll absolutely love these Spicy Shrimp Tacos with Mango Salsa! Each bite ...

You'll often find these spicy wonton on dim sum menus, or in the dumpling section of Sichuan and Shanghainese restaurants. I like them as a light main course, served with boiled noodles and ...

6. Heat a pan to medium-high and fill it with olive oil (about 1/4 inch high) and cook your pork in batches, making sure not ...