Next, prepare the sauce by whisking together all ingredients in a small bowl.

Dan Dan noodles are quintessential Sichuan street food: Chinese egg noodles with a spicy sesame sauce. The name literally ...

In a small bowl, whisk the gochujang with the soy sauce, honey, toasted sesame oil, toasted sesame seeds and garlic. Set aside. Cook the noodles according ... Gochujang is a spicy Korean paste ...

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Stir-fry some shrimp with hot pepper sauce, garlic, and ginger for a succulent, quick dinner. Buy bag of frozen shrimp, wild ...

This noodle dish is totally moreish. It's spicy, peanutty and irresistible as ... drain them in a colander and toss them in a little sesame oil to prevent them from sticking together.

Soba noodles are made of buckwheat, and lend themselves well to Asian flavours. This is a simple combination that uses one of my favourite ingredients — sesame oil. Remember to taste your ...

As Chinese New Year approaches Jeremy Pang's on hand to help us welcome in the year of the snake! He’s bringing the key elements of Chinese cooking to the kitchen - salty, spicy, sweet and sour to ...