Roughly chop the chocolate. Cut the marzipan into small pieces. Roughly chop the dates. Set the oven at 180°C/Gas 4. Line the baking tin with a piece of baking parchment. Put the golden syrup ...
This hearty beverage originates from India and can vary in its selection of ingredients, but it is always celebrated for its balance of spice and sweetness. A chai-chocolate infusion creates the ...