A Maestro Cortador from Joselito will travel from Spain to spend a full day teaching the proper carving of jamôn in a hands-on workshop exploring the realm of Spanish cured meats. They will ...

Serrano ham is best enjoyed simply carved into slices as a tapa with a little bread and perhaps a drizzle of Spanish olive oil. Chunks of jamón can be used to flavour stews or to garnish chilled ...

Perfect Spanish Style comfort food! Marmitako roughly means, “from the pot” in the Basque language. As a recipe, Marmitako is a traditional Basque tuna stew (Marmitako de Atun in Spanish ...

In Barcelona, expect to find a mix of traditional Spanish dishes along with Mediterranean-infused Catalonian classics. While here, make sure to sample Spanish staples including jamón ibérico ...