It’s a simple drink (a shot of whiskey, usually Yukon Jack) with an unusual accompaniment: a mummified human toe. How did the Sourtoe cocktail come to be? It all started during prohibition ...
Strain the whiskey sour into a rocks glass using a hawthorne cocktail strainer and a fine mesh strainer. If you don’t have a strainer, any kitchen sieve will work just as well.
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The Manual on MSNThe whiskey sour cocktail: History, evolution, and different takes on the classicEven if you’re a keen whiskey sour drinker, you might not know about the long history of the whiskey sour cocktail and how it ...
The TV presenter worried he might have put The One Show viewers off their dinner as he shared the stomach-churning anecdote.
Cut with a citrusy-sweet sharpness softened by woody, vanilla-kissed undertones, a traditional whiskey sour is made with whiskey, lemon juice, simple syrup, and egg white for a creamy finish.
But I drank sour toe cocktail that was in the far north of Arctic ... "They had preserved it and the barman in this local bar had come up with a great wheeze of taking a glass of honey whiskey, and ...
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